Effect of Temperature on Effective Moisture Diffusivity in Paddy Drying with Dehumidified Air
نویسندگان
چکیده
منابع مشابه
Effect of Air Velocity and Temperature on Energy and Effective Moisture Diffusivity for Russian Olive (Elaeagnusan gastifolial L.) in Thin-Layer Drying
Thin layer drying of Russian olive (Elaeagnusan gastifolial L.) fruit using a hot air dryer in order to calculate effective moisture diffusivity, activation energy and energy consumption has been evaluated in this article. The selected variables included three levels of air velocity of 0.5, 1 and 1.5 m/s and three air temperature levels of 50, 60 and 70°C. Increased air temperature...
متن کاملstudy on drying behavior, effective moisture diffusivity and activation energy of hot air-drying of different tarkhineh formulations
the effects of a couple of factors (cooking period of wheat: 0, 1 and 3.5 h and temperature of drying 70, 80 and 90 ْc) on drying behavior of tarkhineh during hot-air drying has been investigated. tarkhineh pill samples with 8 cm diameter and 11 mm thickness were dried to 0.64(d.b). results showed that cooking of wheat led to higher water absorption of tarkhineh dough, while increased drying rat...
متن کاملeffect of air velocity and temperature on energy and effective moisture diffusivity for russian olive (elaeagnusan gastifolial l.) in thin-layer drying
thin layer drying of russian olive (elaeagnusan gastifolial l.) fruit using a hot air dryer in order to calculate effective moisture diffusivity, activation energy and energy consumption has been evaluated in this article. the selected variables included three levels of air velocity of 0.5, 1 and 1.5 m/s and three air temperature levels of 50, 60 and 70°c. increased air temperature increased ef...
متن کاملStudy on Drying Kinetics of Paddy Rice: Intermittent Drying
The intermittent drying characteristics of an Iranian popular paddy rice variety were experimentally investigated to determine the drying kinetics and obtain the effective moisture diffusivity. A lab-scale fluidized bed dryer was designed and constructed to enable obtaining the required results while controlling critical drying parameters. The effects of drying temperature and tempering per...
متن کاملeffect of drying temperature and paddy final moisture on milling quality of three rice varieties
rice is usually harvested at a high moisture content therefore it must be subjected to drying till the moisture below 14% and for longer storing till 12%. in this project a fixed laboratory dryer was selected for drying three varieties with three range of temperature 40, 50 and 60 c and two range of final moisture content 12% and 10% as completely randomized design. correlation of crack kernel ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of Engineering and Applied Sciences
سال: 2019
ISSN: 1816-949X
DOI: 10.36478/jeasci.2019.9592.9597